Original Fish Service List

Dinner Menu

• Cold Small Plates

  • Jumbo Wild Mexican Shrimp Cocktail

    (4)	$8.95
    (6)	$12.95

  • Smoked Wild Albacore Or King Salmon

    $13.95

  • Shrimp & Scallop Ceviche

    with fresh avocado

    $9.95

  • Crab Trio

    chilled dungeness, jumbo lump and king crab

    $14.95

  • Atlantic Salmon Gravlax

    cured in-house with house-made dill sauce

    $9.95

  • Fresh Ahi Ceviche Tostadas

    with house-made guacamole

    $10.95

• Hot Small Plates

  • Crispy Dungeness Crab Wontons

    with a sweet chili sauce

    $9.95

  • Crispy Ipswich Clam Strips

    $8.95

  • Coconut Shrimp

    with a honey mustard horseradish sauce

    $11.95

  • Spinach & Artichoke Dip

    topped with parmesan

    	$8.95
    W/crab	$11.95

  • Fried Squid

    $9.95

  • Popcorn Shrimp

    with a classic remoulade

    $8.95

  • Fried Zucchini

    $7.95

  • Artichoke

    steamed with house-made dill sauce

    $8.95

  • Jumbo Lump Meat Crab Cakes (2)

    with a whole grain mustard sauce & beurre blanc

    $11.95

  • Oysters Rockefeller Baked

    1/2 dozen chef's selection

    $13.95

• Sushi & Asian Specialties

  • Ahi Poke

    with crispy wontons

    $11.95

  • Ahi Tuna Tower #1

    yellowfin ahi with fresh mango & avocado

    $12.95

  • California Roll

    made with king crabmeat

    $9.95

  • Ahi Sashimi

    with seaweed salad

    $11.95

  • Volcano Rolls

    made with ahi tuna and king crab

    $13.95

  • Spicy Tuna Hand Rolls (2)

    made with #1 grade ahi tuna

    $9.95

  • Ahi Sashimi Blackened

    $13.95

  • Tuna Tataki

    made with #1 grade ahi tuna

    $11.95

• Steamers

  available original, spicy with fresh jalapenos, tomatoes, and cilantro or spicy thai style with coconut milk, lemongrass, thai basil, and lime

  • Littleneck Clams

    $13.95

  • New Zealand Greenlip Mussels

    $13.95

  • 1/2 Clams & 1/2 Mussels

    $13.95

• Chowders

  world's greatest chowder! chowder critics say, - it's the best!"

  • New England Clam Chowder (white)

    Cup	$5.50
    Bowl	$7.95

  • Manhattan Clam Chowder (red)

    Cup	$5.50
    Bowl	$7.95

  • Bowl Of Clam Chowder & Mixed Green Salad

    $13.85

  • Bowl Of Clam Chowder & Baby Mixed Greens

    balsamic vinaigrette, danish bleu cheese and candied walnuts

    $14.50

  • Bowl Of Clam Chowder & Caesar Salad

    $14.50

• Salads

  dressing made fresh daily

  • Shrimp & Scallops Mesquite Grilled

    served with a cup of soup. white truffle oil, walnuts, hearts of palm and avocado

    $18.95

  • Atlantic Salmon Cold Poached

    served with a cup of soup. with cucumber salad

    $14.95

  • Atlantic Salmon Mesquite Grilled Greek Salad

    served with a cup of soup. with feta cheese

    $14.95

  • Caesar Salad

    	$14.95
    W/ Grilled Shrimp	$14.95
    W/ Bay Shrimp	$12.95
    W/ Dungeness Crab	$15.95
    W/ Shrimp & Scallops	$17.95
    W/ Fresh Free Range Chicken	$14.95
    W/ King Crab	$19.95

  • Avocado Louie

    W/ Bay Shrimp	$12.95
    W/ Large Shrimp (4)	$14.95
    W/2 Large Shrimp, Dungeness Crab	$15.45
    W/2 Large Shrimp, King Crab	$17.95
    W/ Bay Shrimp, Dungeness Crab	$14.95
    W/ Bay Shrimp, King Crab	$16.95
    W/ Dungeness Crab	$15.95
    W/ King Crab	$19.95

• Small Salads

  • House Tossed Greens

    $5.95

  • Baby Mixed Greens

    balsamic vinaigrette, danish bleu cheese & candied walnuts

    $6.95

  • 1/2 Caesar Salad

    $6.95

  • Bay Shrimp & Baby Spinach

    bacon bits, egg and mushrooms

    $12.95

  • Cobb Salad

    with bay shrimp

    $12.95

  • Blue Plate Special

    halibut salad over mixed greens served with a cup of soup

    $11.95

• Sandwiches

  choice of ciabatta, sourdough or whole wheat. served with french fries, sweet potato fries or fresh fruit

  • Calamari Steak

    breaded and sauteed on a ciabatta roll with melted jack cheese, grilled onions, mushrooms and a garlic chive aioli

    $12.95

  • Ahi Grilled

    with asian cole slaw and a wasabi aioli

    $15.95

  • Mahi Mahi Grilled

    on a ciabatta roll with a whole grain mustard sauce, grilled peppers & onions

    $16.45

  • Tuna Melt

    grilled with avocado & cheese

    $10.95

  • Tuna Salad

    with lettuce & tomato

    $9.95

  • Hamburger

    	$9.95
    W/cheese	$10.45

  • California B.l.t.

    with avocado

    $8.95

  • Halibut Salad Melt

    with avocado & cheese

    $11.95

  • Icelandic Cod Crispy Fried

    with lettuce, tomato & cheddar

    $12.95

• Classics

  • Calamari Steak

    with beurre blanc

    $16.95

  • Bouillabaisse

    $29.95

  • Ahi Sesame Crusted

    with soy ginger sauce

    $26.95

  • Jumbo Wild Mexican Shrimp Scampi

    $18.95

  • Jumbo Lump-meat Crab Cakes

    served with a whole-grain mustard sauce and a lemon beurre blanc

    $22.95

• Pasta

  served with a cup of soup or house salad

  • Wild Mexican Shrimp

    fresh tomato, basil and garlic over spaghettini pasta

    $19.95

  • Wild Mexican Bay Scallops

    fresh shiitake and oyster mushroom cream sauce with pine nuts and asparagus over bow tie pasta

    	$17.95
    W/ Wild Canadian Dry Jumbo Scallops	$25.95

  • Wild Mexican Shrimp

    buttered linguine and parmesan cheese

    $18.95

  • Atlantic Salmon Blackened

    cilantro cream sauce over fettuccine

    $22.95

  • Clams & Linguine

    white or red sauce

    $16.95

• Fried

  our oil is 0% trans fat

  • Traditional Fish And Chips

    icelandic cod

    $18.95

  • Original Fish Company Fish And Chips

    alaskan halibut

    $25.95

  • Wild Mexican Jumbo Shrimp

    $19.95

  • Wild Canadian Dry Jumbo Scallops

    $25.95

  • Captain's Platter

    halibut, scallops, clams & shrimp

    $28.95

  • Fresh Pacific Oysters

    $18.95

• Fish

  • Atlantic Salmon Farm-raised

    $19.95

  • Wild Costa Rican Mahi

    $22.45

  • Idaho Rainbow Trout Farm-raised

    $18.95

  • Wild Alaskan Halibut

    $28.45

  • Wild Ahi Tuna

    $25.95

  • Wild Pacific Swordfish

    $25.95

  • Captain's Platter

    shrimp, scallops, halibut

    $32.95

  • Wild Pacific Rock Fish

    $16.45

  • Louisiana Catfish Farm-raised

    $16.95

  • South American Tilapia Farm-raised

    $16.95

• Skewers

  all shellfish skewers laced with bacon

  • Shrimp On A Skewer

    laced with bacon

    $19.95

  • Scallops & Shrimp On A Skewer

    laced with bacon

    $23.95

  • Scallops, Shrimp & Fish On A Skewer

    laced with bacon

    $21.95

  • Scallops On A Skewer

    laced with bacon

    $27.95

  • Pacific Oysters On A Skewer

    $18.95

  • Alaskan Halibut On A Skewer

    $25.95

  • Alaskan Halibut & Atlantic Salmon On A Skewer

    $23.95

  • Assorted Fish On A Skewer

    $21.95

  • Filet Mignon & Shrimp Brochette On A Skewer

    $22.95

• Indulge Yourself

  you may add to any entree:

  • I Lb. Jumbo Alaskan Snow Crab

    $16.00

  • 1 Lb. Alaskan King Crab

    $28.00

  • 7-8 Oz. Australian Lobster Tail

    $32.00

  • 10-12 Oz. Australian Lobster Tail

    $43.00

  • 1 1/2 Lbs. Live Maine Lobster

    $28.00

  • Pacific Oysters (7)

    fried or mesquite-broiled

    $9.00

  • Shrimp Skewer (8)

    mesquite-broiled

    $9.00

  • Shrimp (3) & Scallop (2) Skewer

    mesquite-broiled

    $10.00

• Steaks

  our meat is certified angus beef

  • 9 Oz. Filet Mignon

    $36.95

  • 11 Oz. New York Steak

    $31.95

• Lobster & Crab

  steamed, mesquite-grilled on request

  • 1 1/2 Lbs. Jumbo Alaskan Snow Crab

    $26.95

  • Australian Lobster Tail (7-8 Oz.)

    Market Price

  • Australian Lobster Tail (10-12 Oz.)

    Market Price

  • Live Maine Lobster 1 1/2 Lbs.

    rushed by air from the cold waters of maine

    $32.95

  • Alaskan King Crab Legs 1 1/2 Lbs.

    Market Price

• Specials

  • Monday - Halibut

    stuffed with crabmeat finished with mushrooms in a lemon garlic butter sauce

  • Tuesday - Atlantic Salmon

    stuffed with crabmeat, wild mushrooms and fresh spinach finished with a lemon dill butter sauce

  • Wednesday - Seafood Cassoulet

    over garlic mashed potatoes finished with a fresh tomato, jalapeno and cilantro cream sauce

  • Thursday - Blackened Halibut Soft Tacos

    with cilantro rice, pinto beans and sweet corn cake

  • Friday - Jumbo Shrimp Parmesan

    over spaghettini pasta

• Desserts

  • Hot Fudge Cake

    creamy vanilla bean ice cream layered between moist chocolate cake finished with hot fudge & whipped cream

  • Crème Brulee

    with fresh raspberries

  • Homemade Cheesecake

    drizzled with melba sauce or topped with an assortment of fresh berries

  • Key Lime Tart

    finished with softly whipped cream & lime zest

  • Hot Fudge Peanut Butter Cake

    chunky peanut butter ice cream layered between moist chocolate cake finished with hot fudge, whipped cream and chopped peanuts

  • Vanilla Bean Ice Cream

    topped with a chocolate fish

  • Chocolate Mousse Pie

    topped with a chocolate fish

  • Sorbet Medley (mango, Lemon & Raspberry)

    with an assortment of fresh berries finished with melba sauce

  • Fresh Berry Assortment

    with cream or with vanilla bean ice cream